Nice - happy to PM you my postal address mate ! Hahaha .......forgot how quickly these can go!View attachment 49447
There's seems to be a trait that the spores respond best on the edge of the tray where the condensation drips back down..started harvesting yesterday and put them into the dehumidifier, took another few this morning, also added some water to the tray hoping that it keeps the mycelium sufficiently hydrated
first pic is initial flush, then what it looked like this morning before and after harvesting second flush
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OK sweet will give it a crack cheersNah I don’t have any hoods but I have tried to keep the area I do anything in clean, keep the windows and doors closed, use plenty of iso to wipe things down, use gloves etc
I’ve only ever started with the grow bags ya buy online, so I think contamination is less of a worry starting out that way and the mycelium coming out of the bag and into the tray is healthy and fairly robust (so far). I’m guessing it gets a lot harder making yer own bags from scratch or growing in jars
Your seedling tray idea seems to be a ripper @Orb. What temp is the room and how much light are you giving them?
Ever wondered why the hands on every clock move in a clockwise direction?no obvious contamination in this tray so far and hopeful stays that way, have also decided to let the shrooms get a little bigger than the earlier flush
I’ll keep them separate when they dry out to see how their potency compares to picking them a little earlier
first pic is initial flush, what was left then what I picked this morning
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no mate, it hadn’t crossed my mindEver wondered why the hands on every clock move in a clockwise direction?
Of course the real reason is if the hands of a clock move in an anti clockwise direction, then it would not be a clock but an anti clock.no mate, it hadn’t crossed my mind
r u sure ur not taking shrooms daily??