Back to the veg patch.

[Sedge]

Woo hoo,,,I got a girl.

 

[Sedge]

Spinach .

 

[Ganja Kaiser]

Everything in the garden is getting washed out with all this rain. Surprisingly though the Bhut Jolokia is absolutely loving it. Gonna be a nice hall of the old bum burners

Grown from seed I brought back from India & will be saving some seed from these if anyone is keen


View attachment 12552View attachment 12553

How'd they go mate?

 

[Ganja Kaiser]

Nice chillis Pikey, I was also growing cayenne, bhut jolokia, and thai birds eyes. Cooked up 8 litres of Texas/Cinicinnati style chilli the other day.

I love making my own sauces.

This is the very last bottle of my first imitation tabasco sauce. It's pretty on par for heat, maybe a little more. Consistency/texture is on point as well, 100%. But tastewise is a million times better IMHO. I made it at the start of 2020. Filled about 10 of these bottles.



These are the last two bottles (not including my opened one) that I have of this year's recipe. I've got the exact mix of chilis written down in my book but it's a lot of different super hots and some other 'regular' chilies plus some sweet ones and even capsicum. No veggies or garlic etc. Very powerful but extremely tasty. This batch sold out pretty much right away. I had to keep extras.



Will probably do another batch later this month or early next year and create another recipe.

It's good fun and even more fun when you grow your own chilies but I've only done that a couple of times.

I love giving it away and selling it where I can.

 

[Anoma]

Nice, I'm going to have to start making my own hot sauce. I've got a bunch of Trinidad Scorpion chilis in the freezer, and some others. I need to use them.

I like to add hot sauce into a jar of salsa to dip with corn chips but I ran out of Reaper-Acha and can't find any more. 1 teaspoon in the jar and it's hotter than most needs, sometimes too hot but still tasty enough to come back for more after your mouth stops burning. It gets you drunk too but only because you drink more while eating it

 

[Ganja Kaiser]

Spinach .

What else you got growing mate?

 

[Sedge]

Boy spinach

 

[Tunkers]

Got a fair bit of shit going on in the garden this year. So much upkeep I'm struggling to keep on top of it. Anyone else getting some decent fruit / veg atm?

 

[Sedge]

Got a fair bit of shit going on in the garden this year. So much upkeep I'm struggling to keep on top of it. Anyone else getting some decent fruit / veg atm?

View attachment 42866

Looks good mate ,,all my patch has is some mint that survived, and a plant from a spud that I missed.

 

[Tunkers]

Looks good mate ,,all my patch has is some mint that survived, and a plant from a spud that I missed.

Mint never dies I don't think haha I made the mistake of introducing some to my garden. Can't get rid of the shit haha

 

[HGO]

Got a fair bit of shit going on in the garden this year. So much upkeep I'm struggling to keep on top of it. Anyone else getting some decent fruit / veg atm?

View attachment 42866

most of my vegies have been harvested too hot now to start more but nows the time for growing sweet potatoes , watermelons pumpkins etc as long as I provide shade from the arvo sun and plenty of water I usually get an okay haul

 

[Mellow oldfark]

Plenty of these we just harvest as we need..

 

[itchybro]

I love making my own sauces.

This is the very last bottle of my first imitation tabasco sauce. It's pretty on par for heat, maybe a little more. Consistency/texture is on point as well, 100%. But tastewise is a million times better IMHO. I made it at the start of 2020. Filled about 10 of these bottles.

View attachment 18820

These are the last two bottles (not including my opened one) that I have of this year's recipe. I've got the exact mix of chilis written down in my book but it's a lot of different super hots and some other 'regular' chilies plus some sweet ones and even capsicum. No veggies or garlic etc. Very powerful but extremely tasty. This batch sold out pretty much right away. I had to keep extras.

View attachment 18821

Will probably do another batch later this month or early next year and create another recipe.

It's good fun and even more fun when you grow your own chilies but I've only done that a couple of times.

I love giving it away and selling it where I can.

what about this hot sauce
https://www.bunstersworldwide.com.a...fOM6c3jymNmLEsLqFK8U4gWf2Cmpj5nuVcaAufZhi2Wav
you can buy it at IGA in Vic if your willing

 

[Squire]

what about this hot sauce
https://www.bunstersworldwide.com.a...fOM6c3jymNmLEsLqFK8U4gWf2Cmpj5nuVcaAufZhi2Wav
you can buy it at IGA in Vic if your willing
View attachment 52857

They have 2 I buy the original it is hot enough for me When you see the size of the bottle you think not value but a bottle last ages . best go go easy . I get it from Coles

 

[itchybro]

They have 2 I buy the original it is hot enough for me When you see the size of the bottle you think not value but a bottle last ages . best go go easy . I get it from Coles

hot sauce isn't my thing @Squire , if i ate this stuff i'd be shitting the bed for a week
i came across this stuff via one of my brothers buying it for another bro who loves hot shit

 

[Mellow oldfark]

 

[HGO]

 

[Mellow oldfark]

Just picked ,now on the boil.

 

[HGO]

Nice mate , I grow beetroots too and make up a cider vinegar mix to pickle them in

 

[Indy]

Tried Growing these out before without much luck. Thought it was me intially, but I've since learnt they can be quite finicky to get them up and out of the seedling stage.

Sourced locally, but I'm tossing up to whether I should get some from the original breeder in the States. But I'm borking at the $30 odd dollar postage.