Huh ? So if they produce at $1.10 per gram - let's round that up to the good old fashioned $30 an oz.I too was curious about this so did a bit of searching with tools from work - margins are a healthy 20-30% for the major Australian growers based on limited available data (some are still privately owned so don’t provide full financials), indoors growing costs were around $1.10 per gram and excluding any licensing, sales and distribution costs. And tax story was the same as if u sold most things - corporate tax, gst and if they export there was another tax payable